
SMALL BATCH


GROWN IN AFRICA
MADE IN DEVON
A FAMILY BUSINESS
We are Gary and Annie-Mae, father and daughter. We've been in Africa growing unique chilli varieites for over a decade and bring our amazing sauces, relishes and condiments to you from our Devon farm. They're handmade in small batches with love and care to bring you best flavour-first products to your home or restaurant.
VERTICALLY INTEGRATED
We know the fields our crops are grown in and oversee supply chain in partnership with the farm management.
Made with care
We continually search the globe for the most unique, flavoursome chilli varieites and make every product by hand.
PASSIONATE PEOPLE
Our farms and supply chain are female managed with good prices paid and communities supported for growth.